Watch Episode

Preview: Boston

Season 2

Marcus learns about the area's Portuguese, Brazilian, and Cape Verdean food traditions.

Host Marcus Samuelsson goes to the greater Boston area to learn more about Portuguese, Brazilian, and Cape Verdean food traditions. Marcus eats Portuguese chowder with halibut on a fishing boat, visits a Portuguese marketplace where he tries plenty of bacalhau, and later, in a home kitchen, he makes a bacalhau gratin with cheese and potatoes.

AIR DATE 2/17/20

Videos

About No Passport Required

Hosted by renowned chef Marcus Samuelsson, NO PASSPORT REQUIRED is a new six-part PBS/Eater series that takes viewers on an inspiring journey across the U.S. to explore and celebrate the wide-ranging diversity of immigrant traditions and cuisine woven into American food and culture. Each week Marcus — an immigrant himself — visits a new city to discover the dynamic and creative ways a particular community has made its mark. A vibrant portrait of America today, NO PASSPORT REQUIRED features musicians, poets, chefs, business owners, artists, community leaders and home cooks who have enhanced the nation’s culture and cuisine.

Visit Website

Broadcast Dates

#204 - Philadelphia |
Friday, Aug 22 at 7pm TPT LIFE
#204 - Philadelphia |
Saturday, Aug 23 at 1am TPT LIFE
#205 - Las Vegas |
Friday, Aug 29 at 7pm TPT LIFE
#205 - Las Vegas |
Saturday, Aug 30 at 1am TPT LIFE
#206 - Boston |
Friday, Sep 5 at 7pm TPT LIFE

Top

To Top