Savor fresh chevre in Sister Bay and wash it down with a conversation about brewing.
In Sister Bay, meet with Jesse and Rachael Johnson, owners of Door County Creamery. Get a tour of the farm, meet their goats and then make your way back to the creamery to make fresh chevre. After a day of goat wrestling and cheesemaking, pay a visit to Door County Brewing Company co-founder John McMahon and discuss why he decided to open a brewery and what we can expect from their brews.
AIR DATE 1/29/15
What kind of delicious goodies will Season 6 bring? Here’s a taste…
Wisconsin Foodie is an independent television series dedicated to discovering the stories behind the food we eat.
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