Pig in a Fur Coat chef Daniel Bonanno is inspired by his Italian roots and time at Tenuta.
Chef Daniel Bonanno of Pig in a Fur Coat, a Mediterranean comfort food restaurant in Madison, uses inspiration from his Italian roots and presents it in a classic yet modern and approachable way. Host Luke Zahm visits the restaurant to taste some of the chef’s cooking and learn more about his history, including his time at Tenuta's Deli in Kenosha.
AIR DATE 3/25/21
What kind of delicious goodies will Season 6 bring? Here’s a taste…
Wisconsin Foodie is an independent television series dedicated to discovering the stories behind the food we eat.
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