Twin Cities PBS

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Hawaii's Beef Stew and Loco Moco

Season 6

Two chefs build a community of Aloha through plate lunches and raw fish delicacies.

Two restaurants bring the spirit of Aloha to the Midwest through iconic and memory-filled meals from Hawaii. Warren Seta from Ono Hawaii Plates cooks up his grandmother's traditional beef stew, historically served as a "plate lunch." Chef Chris Ikeda (Pau Hana) puts a modern spin on the classic Loco Moco while diving into the ins and outs of Hawaii Regional Cuisine.

AIR DATE 7/28/25

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About Relish

Relish shares stories and recipes of cultural heritage in Twin Cities communities through the universal language of food. In each episode, host and chef Yia Vang of Vinai takes viewers in kitchens with local chefs as they serve up an ingredient or dish that has personal and cultural meaning to them.

Relish is made possible by the Arts and Cultural Heritage Fund and the citizens of Minnesota.

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Broadcast Dates

#203 - Salmon On Crispy Rice, Jocon and Curried Lentils |
Thursday, Jul 10 at 2am TPT MN
#203 - Salmon On Crispy Rice, Jocon and Curried Lentils |
Thursday, Jul 10 at 8am TPT MN
#203 - Salmon On Crispy Rice, Jocon and Curried Lentils |
Thursday, Jul 10 at 2pm TPT MN
#203 - Salmon On Crispy Rice, Jocon and Curried Lentils |
Thursday, Jul 10 at 8pm TPT MN
#603 - Filipino Pancit and Mexican Burritos |
Friday, Jul 11 at 11:30pm TPT 2

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