Food writer Paula Wolfert reflects on cooking to cope with Alzheimer's
Award-winning cookbook author Paula Wolfert can't remember all of the ingredients in her recipes anymore, but she still knows how her dishes should taste. Hoping to delay the effects of Alzheimer's disease, Wolfert copes by continuing to cook. Judy Woodruff reports on why Wolfert wants more people to declare their memory loss.
AIR DATE 11/26/13
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
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