New Scandinavian Cooking

In Hardanger, Norway’s apple county, Christer tastes local ciders and bakes apple cake. More

Chef Christer Rødseth ventures through Norway’s apple county – the stunning fjord valley of Hardanger. Christer celebrates the bountiful harvest of apples by baking an apple cake and sampling ciders and hot toddies. Then, Christer takes a detour to Bergen to cook up a timeless favorite– duck and apples. Get ready for a trip back in time with Chef Christer and the flavors of Hardanger.

AIR DATE 4/1/24