A simple recipe for yellow cake becomes the foundation for extraordinary desserts.
Martha shares her father’s favorite birthday cake, with an orange curd filling and a rich chocolate frosting—plus tips for creating a bakery-worthy layer cake, such as how to create even layers and apply a perfect coat of frosting. From a mouthwatering stone-fruit upside-down cake to a batch of strawberry cupcakes,
AIR DATE 4/5/13
This series enables the home baker to create the finest desserts and goodies in his or her home kitchen. Throughout the series Martha Stewart shares the best tips and techniques, giving viewers the confidence to create delectable baked goods — from scratch — in their own kitchens.
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