Martha prepare a milk-chocolate pistachio tart and a rich flourless Roberta Heart Cake.
Calling all chocolate lovers! Join Martha as she shares the techniques you’ll need to prepare two standout chocolate desserts: a milk-chocolate pistachio tart and a rich flourless Roberta Heart Cake. Chocolatier Jacques Torres stops by to share his expert tips, and Martha shares a recipe for delectable chocolate-hazelnut biscotti. It’s a must-see show for chocolate lovers!
AIR DATE 9/30/15
This series enables the home baker to create the finest desserts and goodies in his or her home kitchen. Throughout the series Martha Stewart shares the best tips and techniques, giving viewers the confidence to create delectable baked goods — from scratch — in their own kitchens.
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