Martha makes Italian panettone, German stollen, and braided bread for Easter.
Martha makes three traditional dishes, each one perfect for your family and guests, or to give as a gift. They include an impressive Italian panettone studded with dried fruit and almonds and finished with a sugar and almond topping, a classic German stollen loaded with dried fruit and marzipan and an authentic, braided bread for the Greek Orthodox Easter embellished with bright red eggs.
AIR DATE 5/28/14
This series enables the home baker to create the finest desserts and goodies in his or her home kitchen. Throughout the series Martha Stewart shares the best tips and techniques, giving viewers the confidence to create delectable baked goods — from scratch — in their own kitchens.
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