Learn how to make macarons, a Paris-Brest, madeleines, and an elegant Breton butter cake.
Join Martha as she demystifies four recipes from the classic French repertoire that are found in patisseries all over France. Learn how to make the macaron, a Paris-Brest, madeleines, and an elegant Breton butter cake that will complement any lunch or dinner party.
AIR DATE 4/30/14
This series enables the home baker to create the finest desserts and goodies in his or her home kitchen. Throughout the series Martha Stewart shares the best tips and techniques, giving viewers the confidence to create delectable baked goods — from scratch — in their own kitchens.
Watch Your Shows Many Ways
|
Click over to tpt.org/shows to watch your favorite TPT productions and PBS shows, anytime and anywhere.
Not only will this site work on your laptop or desktop computer, you'll also feel right at home on any modern smartphone or tablet. Stream away...
© 2025 Twin Cities Public Television