Tasting Nostalgia

Season 5 Episode 503

Nostalgia is the secret ingredient in these delicious stories of memory and history.

Food grounded in memories and cultural history somehow tastes better. In this episode, we explore nostalgia with father-son team Hidehito and Kenshiro Uki of Sun Noodles; Cantonese American chef Calvin Eng and his mom, Bonnie; an organization preserving and reimagining 14th century Korean noble cuisine; and the iconic Halekulani hotel where traditional Hawaiian dance and food share a stage.

AIR DATE 11/1/22

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About Lucky Chow

LUCKY CHOW explores the rich and complex Asian American experience through the lens of food. In season five, host Danielle Chang is joined by a new co-host, William Li. Together, they meet fascinating Asian Americans and tell their stories of courage, hope, ambition, and success in the culinary world.

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Broadcast Dates

#704 - Steeped In Culture | New
Monday, May 26 at 10:30am TPT LIFE
#705 - Origins | New
Monday, Jun 2 at 10:30am TPT LIFE
#601 - Texasian |
Monday, Jun 9 at 10:30am TPT LIFE
#602 - American Roots |
Monday, Jun 16 at 10:30am TPT LIFE
#603 - Delicious Dreams |
Monday, Jun 23 at 10:30am TPT LIFE

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