Be the Host

Cook with me my Crespelle Manicotti with Spinach and Spaghetti in Lemon Cream Sauce. More

There are two strategies when it comes to hosting, either making the food in advance or putting on a show! Crespelle Manicotti with Spinach is a classic make-ahead baked pasta. Crespelle was a childhood staple, and serving them with a toppings bar can be a fun treat for your guests. The addition of shrimp to Spaghetti in Lemon Cream Sauce makes it showstopper to serve up a la minute. Be my guest!

AIR DATE 10/5/24