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Learn MoreJulie creates dishes known as fattat meaning to use “left-over flat bread.”
Julie teaches you how to make and bake your very own pita chips right at home. A peasant-style bread salad made with homemade pita bread pieces is sure to become your new favorite salad. Julie also introduces you to another member of the fattat family of foods called fatteh hummus - a warm blend of chickpeas, yogurt, spices, parsley and toasted pine nuts layered with crispy pita chips.
AIR DATE 4/11/17
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