James Beard began cooking and entertaining when his savings ran low as a young man.
Initially interested in acting, James Beard began cooking and entertaining when his savings ran low. Soon, he found himself invited to events and parties across the city. After he began his first catering company, he found that his cooking was beginning to open doors for him.
AIR DATE 4/28/17
Experience a century of food through the life of one man, James Beard (1903-1985). A cookbook author, journalist, television celebrity and teacher, Beard helped to pioneer and expand the food media industry into the billion-dollar business it is today. Written and directed by Elizabeth Federici. Produced by Elizabeth Federici and Kathleen Squires.
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