Take a Bite Out of Charleston

Season 2 Episode 7

Carrie shows her favorite Charleston meals, from breakfast to dessert.

Carrie takes a nostalgic tour of her favorite Charleston eateries. She learns how to make her favorite espresso, has breakfast by the harbor, creates a killer chicken sandwich, shows off one of the best seafood houses, and has drinks with friends.

AIR DATE 10/24/22

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About How She Rolls

Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she’s a biscuit entrepreneur, gracefully balancing the creative drive of a modern businesswoman with the affection and attention required of a wife and mother of three girls.

Broadcast Dates

This show is not scheduled to air soon.

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