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Learn MoreThe biscuit business is booming, but nothing is easy at Callie’s Hot Little Biscuit.
The biscuit business is booming, but nothing is easy. With the main bakery stretched to the limit, Carrie searches for the perfect new bakery space. When her youngest daughter is diagnosed with epilepsy, business problems take a back seat.
AIR DATE 9/12/22
Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she’s a biscuit entrepreneur, gracefully balancing the creative drive of a modern businesswoman with the affection and attention required of a wife and mother of three girls.
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