Flour & Butter

Season 2 Episode 5

Carrie goes to Ohio to see where flour is made, while also trying her hand at a new sport.

Carrie and Amy head to Ohio to see how raw wheat is milled into the flour they use in biscuits. Amy introduces Carrie to the sport of curling. Back in Charleston, Ashley and Annalyel make two very different cakes for a staff baby shower.

AIR DATE 10/10/22

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About How She Rolls

Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she’s a biscuit entrepreneur, gracefully balancing the creative drive of a modern businesswoman with the affection and attention required of a wife and mother of three girls.

Broadcast Dates

This show is not scheduled to air soon.

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