About America The Bountiful

AMERICA THE BOUNTIFUL will take viewers on a weekly journey into America’s heartland to learn about culture and find inspiration in the personal, emotionally moving chronicles of farmers, artisans, restauranteurs, and home cooks through the fare that they grow, produce, and eat. In each of 13 episodes, Capri meets with guests to shine a spotlight on the vibrant, and culturally diverse untold food stories and traditions hidden in rural and small-town America. From indigenous chefs to multigenerational family farmers, Capri introduces the audience to those who make up the cultural and culinary tapestry that forms the rich story of the United States.

Broadcast Dates
  • #106 - Pheasants In South Dakota |
    Friday, Aug 29 at 9am TPT LIFE
  • #205 - Honey In North Dakota |
    Saturday, Aug 30 at 2pm TPT 2
  • #107 - Blue Crabs In Maryland |
    Friday, Sep 5 at 9am TPT LIFE
  • #108 - Corn In Arizona |
    Friday, Sep 12 at 9am TPT LIFE
  • #109 - Ramps In West Virginia |
    Friday, Sep 19 at 9am TPT LIFE
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