Great British Baking Show

What is a Classic Mille-Feuille?

The season’s last technical challenge gives the bakers a last test of their pastry skills.

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Follow the trials and tribulations of passionate amateur bakers whose goal is to be named the U.K.'s best. Each week, the bakers tackle a different skill, the difficulty of which increases as the competition unfolds. Mary Berry, a leading cookbook writer, and Paul Hollywood, a top artisan baker, serve as judges. Together with hosts and comic foils Sue Perkins and Mel Giedroyc, Berry and Hollywood search for the country's best amateur baker by testing the competitors' skills on cakes, breads, pastries and desserts, crowning a winner after 10 weeks of competition.
Upcoming Air Dates
  • #213 — Masterclass 3 |
    Thursday, Feb 23 at 7pm TPT LIFE
  • #213 — Masterclass 3 |
    Friday, Feb 24 at 1am TPT LIFE
  • #312 — Masterclass 2 |
    Saturday, Feb 25 at 1pm TPT 2
  • #312 — Masterclass 2 |
    Thursday, Mar 2 at 7pm TPT LIFE
  • #312 — Masterclass 2 |
    Friday, Mar 3 at 1am TPT LIFE
  • #201 — Cakes
    Meet the 13 bakers who make simple sandwich cakes in the Signature challenge, angel food cakes in Mary's Technical challenge and all things chocolate in the Showstopper.
    Saturday, Mar 25 at 1pm TPT 2
    Thursday, Mar 30 at 7pm TPT LIFE
    Friday, Mar 31 at 1am TPT LIFE
  • #213 — Masterclass 3
    Get Paul and Mary's tips for biscuits and pastry. Mary shares recipes for ginger spiced traybake and technically tricky tuiles with chocolate mousse, while Paul prepares iced tea loaf, sweet dough brioche tete and twisted apricot couronne.
    Thursday, Feb 23 at 7pm TPT LIFE
    Friday, Feb 24 at 1am TPT LIFE
  • #214 — Masterclass 4
    Watch Mary and Paul re-create bakes from the final weeks. Paul makes a wheat-free crusty rye loaf and sweet and savory pretzels. Mary makes Sussex Pond pudding and choux pastry religieuse, and puts her own twist on the classic opera cake.
    New Thursday, Mar 23 at 7pm TPT LIFE
    Friday, Mar 24 at 1am TPT LIFE
  • #312 — Masterclass 2
    Paul demonstrates how to make soda bread and then bakes baguettes. Mary makes cappuccino creme brulees and Spanische windtorte. Paul shows how to decorate a pie and Mary makes checkerboard cake and a tiered white chocolate and raspberry cheesecake.
    Saturday, Feb 25 at 1pm TPT 2
    Thursday, Mar 2 at 7pm TPT LIFE
    Friday, Mar 3 at 1am TPT LIFE
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