You might recognize Phyllis Speer from her 2013 appearance on “Bizarre Foods with Andrew Zimmern” on the Travel Channel. Phyllis and host John Philpot cook up more than good cookin’ on “Cooking on the Wild Side.” This program is a cooking show for people who hunt, fish or just love the outdoors. It takes a look back at the fifteen plus years of Phyllis Speer and John Philpot cooking up wild game, unique side dishes and mouth watering desserts. On each show she cooks up three recipes, Phyllis always adding a special twist on her seasonal favorites. From her Elk Stroganoff to Ozark Fish Chowder, she shows the viewer how to prepare their wild game in new and exciting ways. She and John draw the viewer in and make them feel like old friends just getting caught up. This dynamic duo will always deliver good cookin’ and lots of laughs. So sit back, relax and enjoy watching these two at what they do best.